Track every food service establishment in your system, schedule and record grease trap inspections, enforce compliance, and maintain the documentation trail that protects your sewer infrastructure.
Every restaurant, cafeteria, and food service operation connected to your sewer system in one registry showing trap size, location, inspection frequency, and compliance status.
Configure inspection frequencies by account type or trap size. Upcoming inspections are scheduled automatically and flagged when they're due without manual calendar management.
Record inspection results, note violations, issue notices, and track corrective actions directly in the account record. Non-compliant accounts are flagged until the violation is resolved.
Every inspection result, every notice issued, and every compliance action is logged with a timestamp. When a state or EPA auditor asks for your FOG compliance records, the report is ready.
What communities gain when the manual work goes away.